Salsa chicken is one of the easiest meals I have ever made and it is so flavorful! You can also make it for more than just one meal.
Here is what you'll need:
Chicken breasts - however many you'd like
Salsa (about 3/4 c per breast)- try to find the salsa with NO sugar added!
Crockpot
Place the ingredients in the Crockpot on high for 4-5 hours or low or 8 hours. The chicken will come out nice and shredded and you can use it in tacos, atop bell pepper slices as seen below, with cucumber "chips" or over a nice bed of my Spanish Cauli-Rice. I think it tastes so good, I just eat it by itself. Enjoy!
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